DIP
TRUFFLE NUTMEG DIP
TRUFFLE NUTMEG DIP
Earthy truffle meets the warmth of nutmeg in this deeply savoury, creamy dip.
Elegant to entertain with, easy for every day.
WAYS TO EDIT
*Dip with crudités, chips, crackers
*Spread (toast, sandwiches, burgers, wraps, falafels, shawarmas, burritos)
*Replacement to aioli / sour cream
*With eggs
*Stuff mushrooms/chicken/potatoes to use like vegan cheese
*Salad dressing - dilute with water OR olive oil, vinegar, honey for a caesar like dressing, can mix with mustard / peanut butter / soy sauce / chilli oil and water also for a dressing
*Use as pasta sauce - boil pasta and mix the sauce in whilst still on the flame, add salt
Ingredients
Ingredients
Whipped Tofu, olive oil, nutmeg, black truffle, pepper, sea salt
Allergens
Allergens
- Soy
Additional Info
Additional Info
Net Weight: 175g
Shelf Life: 15 days when refrigerated.
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14g PROTEIN
ALL NATURAL
PLANT BASED
NO ADDED PRESERVATIVES
GLUTEN FREE
MADE WITH OLIVE OIL






