Makes 10 Prep time - 20 mins | Chilling time - 20 mins | Total time - 40 mins
Ingredients Eggs, boiled – 5 edit* Hummus – 50g Za'atar – 5g, plus extra to garnish Coriander, chopped – 5g Dill, chopped – 5g Black olives – 5 Crushed pepper – 10g Salt – to taste
Make it Yours
Halve the boiled eggs and scoop the yolks into a bowl. Mix them with the edit* Hummus, za'atar, coriander, dill, salt and pepper.
Spoon the mixture into a piping bag with a star nozzle and pipe it back into the egg whites. Chill, then serve garnished with za'atar and black olives.
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